49 Melcher Street • Boston, MA 02210 • (617) 556-8000

Fruits De Mer


Market Oyster

mignonette, horseradish, lemon


Littleneck Clams

cocktail sauce, lemon


Jumbo Lump Crab Meat

cocktail sauce (3.5 oz)


Paradise Shrimp Cocktail

cocktail sauce


Le Grand Plateau

4 oysters, 4 littleneck clams, 4 paradise shrimp cocktail, jumbo lump crab meat, tuna tartare

Soup / Salads


Onion Soup Gratinee

french baguette, gruyère cheese


Red & Yellow Beets

baby arugula, hazelnuts, goat cheese, greek yogurt with rosemary & lemon


Frisée Aux Lardons

applewood bacon, crispy soft boiled egg


Endive Salad

red grapes, green apple, gorgonzola cheese, candied pecans


Boston Lettuce

fresh herbs, crispy shallots, mustard shallot vinaigrette


Crab Salad

carpaccio of watermelon, grilled corn, jalapeno, whipped goat cheese



Tuna Tartare

avocado, pickled fennel & cucumber, pistachio, potato chips


Steak Tartare

hand cut tenderloin, condiments, grainy mustard sauce, lavash


Tea-Smoked Mussels

fennel, white wine & butter, rouille toast


Chicken Liver Pâté

pickled vegetables, red wine shallots, grilled country bread


Bastille Deviled Eggs

blue cheese, applewood bacon


Burgundy Escargot

garlic & herb butter, puff pastry


Grilled Octopus

hearts of palm, confit potato & tomato, fried kale, charred scallion aioli, romesco sauce


Plateau De Fromages

selection of artisanal & imported cheeses, accompaniments, candied pecans


Charcuterie & Pâté Selection

cornichons, pickled housemade vegetables

Housemade Flatbreads


Pork Belly

bacon jam, white cheddar, apple-cherry compote


Beef Short Rib

baby kale, fried shallot, boursin


Black Truffle

mushroom duxelles, goat cheese, arugula


Fresh Mozzarella

tomato, basil pistou

Local / Sustainable Seafood


Butter Poached Lobster

corn puree, beech mushrooms, sea beans, pernod foam


Tuna Niçoise

grape tomatoes, haricots verts, olive tapenade, hard boiled egg, potato, sauce gribiche


Salmon a La Plancha

english pee puree, baby artichokes, pearl onions, crispy chorizo


Almond-Crusted Halibut

corn succotash, baby lima beans, rosemary cured pancetta, wellfleet clams, safffron beurre blanc


Whole Branzino

boneless branzino, sauteed kale with pine nuts & golden raisins, fingerling potatoes, lemon caper beurre blanc



Roasted Chicken Breast & Thigh

haricots verts, pommes purée


Steak Frites

prime skirt steak, herb & parmesan french fries choice of: bearnaise, steak sauce, au poivre, or bordelaise sauce


Herb-Crusted Lamb Chops

roasted baby root vegetables, lemon rosemary polenta fries


Bacon Wrapped Rabbit

braised endive, shaved seasonal vegetable salad, mustard jus


Filet au Poivre

two 4oz tournedos of beef, roasted trumpet royale mushrooms, haricots verts, duck fat fried potatoes


Bastille Burger

prime black angus, brandy onions, applewood smoked bacon, gruyere cheese, truffle french fries


Porterhouse Beef for 2

asparagus, mixed mushrooms, duck fat fried potatoes, trio of sauces: bordelaise, bearnaise, steak sauce



Truffle Fries


Pomme Purée


Haricot Verts


Grilled Asparagus


French Fries


Wild Mushrooms


Sautéed Kale