49 Melcher Street • Boston, MA 02210 • (617) 556-8000

Fruits De Mer


Market Oyster

mignonette, horseradish, lemon


Littleneck Clams

cocktail sauce, lemon

3.5oz $18.00

Jumbo Lump Crab Meat

cocktail sauce


Paradise Shrimp Cocktail

cocktail sauce


Le Grand Plateau

4 oysters, 4 littleneck clams, 4 paradise shrimp cocktail, jumbo lump crab meat, tuna tartare

Soup & Salads


Onion Soup Gratinee

french baguette, gruyère cheese


Butternut Squash Soup

marinated apples, micro arugula


Red & Yellow Beets

goat cheese, mixed greens, candied walnuts


Frisée Aux Lardons

applewood bacon, crispy soft boiled egg, sherry vinaigrette


Endive Salad

red grapes, green apple, gorgonzola cheese, candied pecans, mustard shallot vinaigrette


Boston Lettuce

fresh herbs, crispy shallots, mustard shallot vinaigrette



Tuna Tartare

ginger yuzu dressing, charred scallion aoili, avocado, gaufrette potato chips


Steak Tartare

hand cut tenderloin, condiments, grainy mustard sauce, gaufrette potato chips


Moules Mussels

pernod, white wine, hand-cut fries


Lobster Pie

leek mornay, bacon, apple & celery root remoulade


Composed Oysters

blood orange crema, caviar


Burgundy Escargot

garlic & herb butter, puff pastry


Grilled Octopus

purée of salsify, toasted chickpeas, macintosh apples, puffed black rice


Foie Gras Brûlée

blood orange segments, toasted brioche


Plateau De Fromages

selection of artisanal & imported cheeses, accompaniments, candied pecans


Charcuterie & Pâté

pickled vegetables, assorted breads



Fresh Mozzarella

slow roasted plum tomatoes, basil pistou


Duck Confit

whipped fromage blanc, fig gastrique


Black Truffle

mushroom duxelles, goat cheese, arugula


Pork Belly

bacon jam, white cheddar, apple-cherry compote



Tuna Niçoise Salad

haricots verts, olive tapenade, hard boiled egg, confit potato, sauce gribiche



local cod, prawns, wellfleet clams, mussels, fennel & saffron broth, fingerling potatoes, pearl onions, rouille toast


Lemon Sole Meunière

sautéed swiss chard, fingerling potatoes, lemon caper sauce


Pan Roasted Branzino

prawns, confit salsify, yellowfoot chanterelle mushrooms, riviera pesto


Olive Oil Poached Salmon

farro, pickled onions, almonds, cranberries, swiss chard



Herb-Crusted Lamb Tenderloin

sunchoke purée, roasted radish, baby carrots, lamb jus


Beef Wellington

yukon marble potatoes, baby carrots, foie gras brûlée, caramelized shallot jus


Chicken & Fine Herbs Agnolotti

yellowfoot chanterelle mushrooms, shaved black truffles

Additional Sauces $1.00

Steak Frites

prime skirt steak, herb & parmesan french fries choice of: bearnaise or bordelaise sauce


Duck L'Orange

parsnip purée, pommes lyonnaise, brussels sprouts, orange & cardamom jus


Beef Bourguignon

14oz bone in short rib, bone marrow pommes purée, bacon lardons, baby vegetables


Napoleon of Ratatouille

layered vegetables, charred broccoli rabe, cauliflower, smoked tomato & tahini vinaigrette


Bastille Burger

prime black angus, brandy onions, applewood smoked bacon, gruyère cheese, truffle french fries


Wagyu Beef 16oz Rib-Eye for 2

(grove valley ranch, WY) asparagus, mixed mushrooms, duck fat fried potatoes, bordelaise & bearnaise



Haricot Verts


Grilled Asparagus


Truffle Fries


Butterball Potatoes


French Fries


Wild Mushrooms


Broccoli Rabe