Market Oyster*

mignonette, cocktail sauce, lemon

Jumbo U/10 Shrimp Cocktail

cocktail sauce

Le Grand Plateau*

six oysters, six shrimp cocktail, tuna tartare

Onion Soup Gratinée

french baguette and compte cheese

Endive Salad

grapes, smoked hazelnuts, endive petals, fromage blanc, sherry vinaigrette

Boston Lettuce

fresh herbs, crispy shallots, mustard shallot vinaigrette

Vegetable Consome

Pho essence, beech mushrooms, winter vegtables, espellette

Tuna Tartare*

lemon oil, charred scallion aioli, avocado, lavash

Steak Tartare* Tartine

shaved parmesan, capers, shallots, quail egg, 16 black garlic truffle aioli

Moule Frites

white wine,pernod, tomato concasse , créme fraiche

Burgundy Escargot

garlic & herb butter, vol au vent

Grilled Octopus

mille feuille, Bahn mi salad, harissa tzatziki

Fresh Feta

slow roasted plum tomatoes, local feta, fresh basil

Wild Mushroom

mushroom duxelle, boursin cheese, arugula, truffle oil

Plateau De Charcuteries

Serrano ham, spicy capicola, duck rillette. served with pickled vegetables & assorted breads

Plateau De Fromages

gruyere, brie, fromage blanc. served with pickled vegetables & assorted breads

Prime Steak Frites*

8oz prime steak, brandy onions & bone marrow butter, herb parmesan french fries choice of BÉARNAISE or BORDELAISE sauce (additional $1 per sauce)

Bastille Burger*

marrow butter house blend, tillamook cheddar, brandy onions , lettuce, tomato, truffle fries (add bacon $3)

Fall Poussin

free range poussin, chermoula, roasted brussel sprouts, robuchon potatoes

Duo of Rabbit

Parisian gnocchi, jamaican mirepoix, serrano ham, pickled red onion, pomegranite

Roasted Cauliflower

tahini, moroccan spices, grapefruit, pine nut & golden raisin persillade, shaved fennel, cilantro

Duck a l'Orange

Butternut squash boulangere, smoked Rohan duck breast, confit leg, cara cara orange chutney dried cranberries, sauce bigarade

Blanquette du Beuffe

Short ribs, creamy boursin polenta, thumbelina carrots, beech mushrooms, pearl onions, meyer lemon

Lemon Sole Meunière

garlic brown butter spaetzle, swiss chard,butternut squash, capers, buerre noisette

Dourade

delacata squash, zucchini, tomato concasse, vadouvan buerre blanc

Salmon Provencal

saffron basmati, pickled radish salad, sorrel pistou, espellette, dukkah

Truffle Fries

French Fries

Brussels Sprouts

lardons, nuac cham

Wild Mushrooms

fines herbes, aceto balsamico

Robuchon Potatoes

roasted garlic, gaufrettes