New Year’s Eve


Come for Dinner, Stay to Celebrate!

The place to be when the clock strikes midnight in Boston is Bastille Kitchen. Start your New Year’s Eve with a very special dinner in our upstairs dining room. We will be serving a special four-course prix fixe menu on Tuesday, December 31st from 5-10pm with 3 seatings available.

Reserve your table

$95/pp (regular a la carte menu available again January 2nd)

Amuse Bouche
taro chips, smoked egg mousse, chive caviar

Foie Brûlée
poached pear jam, figs, brioche loaf

Steak Tartare
shaved parmesan, capers, shallots, quail egg, black garlic truffle aioli

Endive Salad
endive & baby kale, jicama, persimmon, spiced walnut brittle, mango champagne vinaigrette

Domestic Wagyu Tenderloin
blackberry compote, mille feuille, trumpet mushrooms, foie butter

fine herbs, brown butter crumb, house tasso, cassoulet of flageolet beans

Truffle Papperdelle
winter mushrooms, whipped boursin, marinated tomatoes, white truffle nage, soft herbs

Chocolate & Pear
port mousse, chocolate biscuit, gold-dusted chocolate mirror glaze, ginger streusel, poached pear ice cream, port gelée

Dinner guests will enjoy a complimentary champagne toast at midnight! Live DJ in the upper lounge throughout the evening. Cocktail attire requested.

Seatings at 5pm, 7pm, and 9pm. For NYE dinner reservations, please call (617) 556-8000 or visit us on OpenTable.

Reserve your table

Seaport NYE

Kindly park in the Necco Street Garage located directly behind Bastille Kitchen at 10 Necco Street. We will gladly validate up to $5 at the host station. We also now offer VALET PARKING through Boston Valet for just $18.